Story Menus Wines Reservations Gift Cards |
Visit the Patio Press Contact
|
|
|
|
|
 |
SHOESTRING FRENCH FRIES 5
Shoestring cut, house made
JUMBO LUMP CRAB CAKE 13
Pommery Mustard Sauce
SPICY HERB ROASTED OLIVES 9
Roasted pit-in, Freson chile, lemon herb olive oil, buttermilk ciabatta
WARM ROSEMARY BAR NUTS 6
Chipotle, rosemary, thyme, brown sugar butter
PEEL & EAT SHRIMP FOR ONE 9
6 jumbo shell-on shrimp, remoulade & cocktail sauces
THE AFTER 5 SALAD 12
Pickled beets, field greens, shaved fennel, walnuts, goat cheese
GRILLED ARTICHOKES 13
Ocean Mist Artichokes, Remoulade sauce (limited avalibility)
3 CHEESE PLATE 16
Antonelli's cheese selection, olive oil cornmeal crackers, roasted grapes
|
|
|
|
|
*Food items are cooked to order. Consuming undercooked meats, seafood and eggs may increase your risk of food borne illnesses. |
 
|